1

Prosecco with elderflower essence or elderberry juice reception
"Bierstangerl” in a prosciutto jacket and mineral water in the Steyr Kripperl + service
Jerusalem artichoke cream soup topped with a purple potato chip in the Michaelerkeller or Dunklhof + service

At the Hotel & Restaurant Christkindlwirt the following dinner will be served:

Salmon fillet foil-steamed with white wine risotto and mixed vegetables
or
Aromatic steamed pork fillet on a bed of ratatouille and rice ducats

Original Christkindl cream filled pastry or wild berry terrine with apricot sauce

2

Perry pear champagne or apple juice mixed with soda water
Appetizers (2 appetizers/person) and mineral water at the Steyrer Kripperl + service
Ennstal cream soup with brown bread croutons in the Michaelerkeller or Dunkelhof + service
 

At the Landhotel Eckhard the following dinner will be served:

Filets of Ennstal pasture-fed lamb on thyme sauce with roasted potatoes and beans with bacon
or
Grilled spring chicken breast on soy vegetable sauce and homemade mixed noodles

A variety of fine desserts
 

3 

Apple cider and quince juice reception
steyrdorf special breads & spreads from the inn kitchen... and mineral water at the Steyrer Kripperl + service
taste the season in your soup… in the Michaelerkeller or Dunklhof + service
 

wirt’shaus knapp am eCK served at your table...what we dish up is the true Traunviertel taste

E.g. “rogl-stroh” pork.shortly roasted & stewed...
or
chicken filled and rolled...

special dessert treat with poppy-seed & creamy chocolate

4 

Sparkling wine and orange juice for reception
Small appetizers (2 appetizers/person) and mineral water at the Steyrer Kripperl + service
Potato cream soup with brown bread croutons at the Michaelerkeller or Dunklhof + service
 

At the Gasthof Mader the following dinner will be served:

Pink roasted sirloin from local beef with pepper cream sauce, fried potatoes, grilled tomato and green beans with bacon
or
Fresh trout fillet from the region with capers, olives, lemon butter and creamy potato puree

Maders dessert plate (small pastries, parfait with fruit)

5 

Sparkling wine and orange juice for reception
Savoury appetizers (2 pcs./pers.) and mineral water at the Steyrer Kripperl + service
Veal velouté with small bread dumplings at the Michaelerkeller or Dunklhof + service
 

In the Gasthof Mayr the following dinner will be served:

Two pieces of pasture-fed Ennstal oxen, stewed and roasted on truffle purée and balsamic jus
or
Zander fillet on leek vegetables with chive sauce and baked mashed potatoes

Strudel pastry with delicious berry cream

6

Sparkling wine and orange juice reception
Various canapés (2 pcs) in the Steyr Kripperl + service
Seasonal vegetable creme soup with croutons in the Michaelerkeller

In the Panoramarestaurant Minichmayr the following dinner will be served with view:

Bacon wrapped roast country chicken on pepper ratatouille and herb risotto
or
Zander fillet on herb-Riesling sauce with leaf spinach and potatoes

Sweet romantic creations (a selection of our best desserts)

7

Mostviertl sparkling pear wine with apple-elder juice at the reception
Savoury appetizers (2 pcs) at the Steyr Kripperl + service
Styrian horseradish soup with crusted ham topping at the Michaelerkeller or Dunklhof + service

At the “Orangerie im Schlosspark“ the following dinner will be served:

Fried chicken pieces (breast & drumstick) on potato-mache-salad with pumpkin seed oil
or
Crispy char fillet on herb risotto with stewed tomatoes

Cream Schmarren “Orangerie“ with caramel

 +43 (0) 7252/74074  www.orangerie-steyr.at

as of 16 pers. € 25.- per person
8 - 15 pers.    € 28.- per person

8

Prosecco and orange juice for the reception
Focaccia with rucola and prosciutto crudo (flat bread) at the Steyrer Kripperl + service
Bean soup with olive oil or squash soup with pumpkin seed oil (seasonal) at the Michaelerkeller or Dunklhof + service
 

At the Restaurant Rahofer the following dinner will be served:

Stewed corn-fed chicken breast gratinated with melanzani and mozzarella chese, sage polenta
or
Trout fillets on white wine-basil sauce, risotto

Nut soufflé with orange sauce and white chocolate ice cream

Menu as per prior arrangement

9

Sparkling wine and orange juice reception
Reiter- & Hammerweckerl appetizers and mineral water at the Steyr Kripperl + service
Herb cream soup at the Michaelerkeller or Dunklhof + service

At the Schwechaterhof the following dinner will be served:

“Werndl-Roulade“ with fried potato slices and broccoli florets
or
Grilled salmon piece with “Stroh”potatoes, leek vegetables and pepper sauce

A Bruckner symphony of sweets (a selection of our very best desserts)

10

Sparkling wine and orange juice reception
Small appetizers (2 appetizers./pers.) and mineral water at the Steyr Kripperl + service
Granny's potato soup at the Michaelerkeller or Dunklhof + service

At the Theaterkeller the following dinner will be served:

“Pot Roast” pork loin with rind marinated for six days, cabbage, bread dumplings, roasted potatoes, two seasonal salads.
or
Rösti titbits filled with cream cheese and herbs on a herb cream sauce, vegetable bouquet

Panna Cotta on fruit sauce